Mee Swa

Preparation Time: 10 mins

Cooking Time: 20 mins

Serving for 1 person

Ingredients

2 bundle of mee swa

1 clove garlic

10 g dried shrimp

1 egg

Method

1. Soak dried shrimp till soft in hot water.

2. Smashed garlic and fry with oil in a wok till light brown and add dried shrimp and fry for 2 mins.

3. Add 1½ bowl of water to the wok with the garlic and dried shrimp. Cook till the water boil.

4. Add the mee swa to cook for another 3 mins.

5. Beat the egg and add in a heated wok with oil. Fry the egg and add it to the mee swa soup.

6. Add a dash of pepper and sesame oil before serving.