Pumpkin Soup….chinese style

Preparation Time: 30 mins

Cooking Time: 1 hour

Serving for 2 – 3 persons

Ingredients

300g pork ribs

400g pumpkin

1 tsp salt

Method

1. Wash pumpkin, remove skin and cut them in cubes of size 4 cm X 4 cm thick

2. Wash pork ribs and blenched in boiling water

3. Boil water with pork ribs for 10 mins at high heat then low heat for another 20 mins

4. Add pumpkin in the soup base and cook for another 30 mins till soft