Cook All You Like

Mum’s and my Cuisines

Sushi Rice … how to prepare it

Ingredients

5 bowl cooked sushi rice

1½ bowl sushi vinegar

Preparation of Rice

1. Wash thoroughly 5 cups of sushi white rice.

Preparation of Vinegar

Ingredients

375 g sugar

600 g vinegar

18 g salt

Method

Mix the vinegar, salt and sugar in a pot and bring to boil till sugar and salt melted.

Leave the vinegar to cool before using.

Preparation of Sushi Rice

1. Put 5 bowls of cooked rice in a large bowl and 1½ bowl of vinegar.

2. Mix well with a ladle and fan it till cool.

January 1, 2008 - Posted by davidtclim2007 | Rice/Potatoes | | No Comments Yet

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