Steam Pork Ribs with Bean Paste

Cooking Time: 60 mins

Preparation and Marinating Time: 40 mins

Serving for 4

Ingredients

500 g Pork Ribs

5 slices Ginger

4 Tbsp Bean Paste

1 Tbsp Sesame oil

A dash of pepper

A pinch of salt

Marinating the Pork Ribs:

1. Wash the pork ribs and add the pinch of salt and pepper.

2. Add the bean paste and coat them over the ribs.

3. Marinate the ribs for 30 minutes.

Steam the Pork Ribs:

1. Add sesame oil on the marinated ribs.

2. Heat the steamer or wok with water for steaming the ribs.

3. Add ginger on the ribs before steaming.

4. Put the ribs on the steamer or wok and steam for at least 1 hour.

Alternative:

You can replace bean paste with salted black beans. Wash the salted black beans and crushed before marinating with the pork ribs.